kai restaurant galway

Award winning food in Galway’s West End

Kai Restaurant on Sea Road in Galway’s vibrant Westend, embodies the spirit of its eclectic neighborhood, celebrated for its unique character and burgeoning food scene. Drawing its name from the Maori word for food, Kai opened in 2011 with a clear ethos: to serve exceptional dishes crafted from locally sourced, often organic or wild, ingredients. The restaurant’s inviting stone floors and homely interior immediately evoke a sense of familiarity, a deliberate choice reflecting co-owner Jess Murphy’s culinary inspiration rooted in cherished memories.

Kai Menu 🍽


In shades of green and grey, with a central glass conservatory roof and plain furnishings, Kai is a most unusual dining space. In fairly basic surroundings, which may not appeal to everyone, Jess displays her talents for cooking that are unashamedly dedicated to the very best of local foods, cooked in her own inimitable manner. She cuts no corners in seeking out the very best raw materials and then cooking them simply with a minimum of fuss.


Kai champions a philosophy of no-WiFi, encouraging genuine connection over digital distractions, while its daily changing menus celebrate seasonality and ethical sourcing, promising a visually stunning and delicious experience for both lunch and dinner. This commitment to quality and creativity has garnered Kai numerous accolades, including “Best Restaurant” and “Best Chef in Connacht” for Jess Murphy.

Opening hours ⏰

Lunch: 12.00 – 3.00 Tue – Sat
Dinner: 6.00 – 9 Tue-Sat
Closed: Sunday and Monday

Contact

Phone: (091) 526 003
Email: [email protected]

Address

22 Sea Road,
Galway H91DX47,
Ireland

Directions

Popular restaurant for...

Galway Westend
local produce
organic food
wild food
Jess Murphy
seasonal menu
sustainable dining
award-winning
quality ingredients
daily specials
casual dining
unique atmosphere
Galway food
Michelin Green Star

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