The Charcoal Grill
Authentic Turkish Kebabs & Burgers 🥙🔥
The Charcoal Grill is a culinary institution in Galway City, renowned for serving the finest Turkish-style kebabs and charcoal-grilled meats for over 25 years. With multiple convenient locations across the city—most notably on Cross Street in the Latin Quarter, Prospect Hill, and Mary Street—it is the ultimate destination for a high-quality lunch or a legendary late-night meal. What defines The Charcoal Grill is its commitment to traditional methods; succulent lamb and chicken are marinated and cooked over real charcoal, imparting a distinctive smoky flavour that has earned the establishment a loyal following.
The extensive menu caters to all appetites, offering everything from classic Doner and Shish kebabs to gourmet burgers, fresh wraps, and vegetarian falafel. Whether you are grabbing a quick takeaway or sitting in to enjoy the vibrant Galway atmosphere, The Charcoal Grill delivers consistent quality, generous portions, and a warm, friendly welcome every time.
Opening Hours
Daily (Monday to Sunday): 12:00 pm – 4:00 am
Note: Opening hours may vary slightly between the Cross Street, Prospect Hill, and Mary Street branches. Most locations remain open very late to cater to the city’s nightlife.
*Note: The Charcoal Grill primarily operates on a walk-in and takeaway basis; reservations are generally not required for small groups.*
Contact
The Charcoal Grill Prospect Hill
3 Prospect Hill, Galway H91 T291
091 539806
The Charcoal Grill Mary Street
8 Mary St, Galway, H91 X3V5
091 532732
Charcoal Grill Quay St.
7 Quay St, Galway, H91 VE43
91707342
FAQs about The Charcoal Grill
What type of food is The Charcoal Grill known for?
The Charcoal Grill is famous for its authentic Turkish cuisine, specifically meats cooked over a real charcoal grill. Signature items include their Lamb Doner, Chicken Shish kebabs, and a variety of freshly prepared burgers and falafel wraps.
Do I need to make a reservation to eat at The Charcoal Grill?
No, The Charcoal Grill is a casual dining and takeaway establishment that operates on a walk-in basis. You do not need a reservation. For those who prefer to eat at home, you can also order online for delivery or collection through their website.
Where are the different Charcoal Grill locations in Galway?
There are three main locations in Galway City: the original shop on **Cross Street** (Latin Quarter), a prominent branch on **Prospect Hill** (near Eyre Square), and another on **Mary Street** (Eglinton Street area).
About The Charcoal Grill 🍢
The Charcoal Grill is the perfect place to indulge in quality eastern delights in Galway’s bustling city centre. The food prepared freshly to order the way you want so it is sure to please. Specialising in authentic Turkish kebabs, the popular fast food emporium opened in Cross Street in 2000 and later expanded with branches now located in both Mary Street and Prospect Hill in Eyre Square.
Prepared by specially trained Turkish chefs, the restaurant uses the freshest locally sourced produce to offer delicious chicken and lamb Doner kebabs, tenderly marinated lamb & chicken shish kebabs, kofte and many more. There are options for all tastes and if meat is not your thing try the homemade falafel kebab with salad and our delicious garlic and chilli sauce!
Providing an ethnic twist on fast food classics, it also provides burgers, the famous homemade Taco fries, as well as lots of other toppings to try. The Charcoal Grill offers great tasting food, friendly service and all at very reasonable prices.
Catering for corporate and family parties of up to 50 people upstairs in its Prospect Hill branch, it also offers discount to students with the discount card.
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